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Plain Yogurt (Pasteurized Canadian Whole Goat Milk, Whole Goat Milk Powder, Active Bactrial Culture, Agar Agar, Bacterial Culture), Strawberry Puree, Blueberry Puree, Cranberry Puree.
| Crude Protein | 3.8% min |
| Crude Fat | 3.4% min |
| Crude Fiber | 0.1% max |
| Moisture | 84.1% max |
| Size | 300-mL |